Hazelnut Mocha

Introducing our HAZELNUT MOCHA now the clocks have gone back and it’s time to get a little warmer, a little cosier and well we don’t need an excuse for chocolate do we.

Recipe –

30ml Monin Gourmet Dark Chocolate Sauce

20ml Monin Hazelnut Syrup

mix the Monins together and steam milk in the same container

then…

Pour over your espresso

Monin Gourmet Dark Chocolate Sauce is available in our webshop

…. Hey Presto =  Liquid Heaven!

See video to see how it’s made…

[youtube]http://youtu.be/7PIrdxdOCGA[/youtube]