Coffee may be part of our daily routine, but it rarely feels the same throughout the year. A bright spring morning calls for a different cup from a cold December afternoon. In summer, we may prefer coffee served over ice, while autumn often brings a craving for deeper, richer flavours. The Dancing Goat Coffee at … Continued
There are plenty of ways to celebrate Yorkshire Day. Fly the White Rose, tuck into something local or declare, with complete confidence, that nowhere else quite measures up. But before owt else, there should be coffee. No arguing with the alarm clock. No gulping down half a cup while hunting for your keys. Just a … Continued
Summer coffee is rarely one-size-fits-all. Some mornings call for something smooth and chocolatey. On hotter afternoons, a bright, citrusy coffee can feel far more appealing. Then there are the days when only a rich, caramel-like cup will do, preferably over ice and within reach of a sunny chair. Choosing coffee does not need to feel … Continued
Iced latte season calls for coffee that can hold its own. Ice softens aroma. Milk adds sweetness and texture. So, if the beans are too delicate, too sharp or too bitter, the final drink can taste thin, flat or harsh. The best iced latte beans are smooth, rounded and rich enough to stay balanced when … Continued
Every great story needs a hero. Some have knights. Some have explorers. Some have inventors with wild hair and notebooks full of impossible ideas. Coffee, naturally, has a goat. The Legend of the Dancing Goats The story goes that centuries ago, in the hills of Ethiopia, a goat herder noticed something rather strange about his … Continued
There is a particular kind of betrayal that only coffee can manage. One minute, it is 8.47pm and you are enjoying a lovely, comforting cup after dinner. The next, it is 1.13am and you are lying in bed, staring at the ceiling, mentally reorganising the kitchen cupboards and wondering whether you have always been able … Continued
Some coffees are rich, dark and comforting. Others come with a little more bounce. Bright, fruity coffees are perfect for drinkers who enjoy citrus, fruit or floral notes in the cup. They feel fresh, aromatic and expressive, with flavours that can remind you of lemon, berries, blossom or stone fruit. What does “bright” coffee mean? … Continued
Coffee can be comforting, punchy, fruity, chocolatey, bright, mellow, nutty, earthy, delicate, bold and occasionally a little bit dramatic. That is part of the fun. But when you first start exploring coffee beyond your everyday brew, one phrase pops up again and again: single-origin coffee. It sounds rather grand, doesn’t it? Like the coffee has … Continued
Making a great flat white or latte at home starts with the right coffee. You need a blend with enough body to work beautifully with milk, but enough smoothness to keep every cup balanced. That is exactly where Cafe Bar Coffee comes in. Available from Dancing Goat Coffee’s Coffee at Home range, Cafe Bar Coffee … Continued
Buying coffee for home can be oddly tricky. One bag promises richness, another hints at citrus, and suddenly you are standing in the kitchen wondering whether you are choosing for your taste buds or starting a side quest. A simpler way to do it is to match the coffee to how you brew. For espresso: … Continued
This spring, we’re delighted to introduce something rather special to the Dancing Goat range: our first ever coffee from Sumatra. Grown in the highlands of Bener Meriah by the Gayo Antara Cooperative, this limited seasonal release brings a rich, distinctive character to the cup. It’s an ideal choice for anyone looking to try something a … Continued
Some people choose coffee by tasting notes. Others choose it like they choose a playlist: what music matches my energy today? Welcome to the Dancing Goat way of picking your daily brew. To get you started here is a mini mood board for the four blends we keep coming back to. Same kitchen. Different vibe. … Continued
